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Old 12-04-2012, 06:11 PM   #15 (permalink)
Luckless
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Join Date: Feb 2011
Location: PEI, Canada

It really depends to be honest. There is a time and a place for a wide range of tastes and textures.

Having a tall glass of milk? A fresh baked, melt in your mouth cookie to go with it please.

Having a cup of tea? Well, I prefer a firmer 'sweet biscuit' like cookie that is more suited to dunking to go with it. It does not need to be soft and moist on its own, as the tea will quickly take care of that instead.
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