Random thoughts

[un2xs]

Does Canadian mayonnaise come in maple or ham flavor?

[shooter311]

When my family vacationed to Price Edward Island, everywhere we went for pizza served it with some kind of sauce that to us tasted like sweet mayo. I asked what they did with it and they said they dip their pizza in it. It was not for us at all. They assured us it was very popular there.

[shooter311]

Yes, you are 100% right. It was Donair sauce. I didn't think it sounded like something that should go with pizza, I tried it, and it was not for me.

[Toestr]

Donair is best served late at night while slightly intoxicated in a strange part of town.

[wulsox]

Donairs are the food of the Gods. the fat Gods in particular. So many pizza places here on the island make them. Donair sauce is great to dip your garlic fingers in as well.

[coyote]

Oreos dipped in nacho cheese.

My paintball team calls it "b*tt sex". Because you have to talk everyone into it and they end up liking it.

[Axel]

I’ve tried an old receipt of miracle whip and peanut butter on bread, surprisingly wasn’t bad.

That's intriguing, because my grandfather used to make a sandwich like that, plus lettuce and a Kraft single, on toast. I have no idea where he came up with that and until this day I've never heard of anyone else doing anything like it.

[Siress]

where was this originally posted? feel like I'm having a stroke. Anyway, I learned about this when I moved to MA. They call it a 'fluffernutter', which I thought was my female colleague's way of hitting on me. I hate the sound of it, and adding lettuce and cheese to the mental simulation will cause me to lose sleep tonight.

[Toestr]

One of the best sandwiches I've ever made was peanut butter, mayo, tomato, peameal bacon and pepperoncini peppers.

[flyweightnate]

Fluffernutter is marshmallow cream and peanut butter, so close, but the kids version

[Alexndl]

Brown gravy sauce on french fries and fresh of the day squeaky cheddar cheese curds.

You can also add many thing on top like pull pork, green pea, ceasar salad, sausages, chicken, etc.

[shooter311]

The only thing better about cheesy gravy fries is the name: Poutine!!! We have a restaurant in Portland, ME that serves Poutine with Duck fat fried fries, local cheese curds, and duck fat gravy. Unironically the name of the restaurant is 'DuckFat'. It is a hipster place, an order of fries will run you about $12, but they are the best fries I ever had.

[Tarsun2]

gravy, curds, and fries oh so good.

grilled cheese using mayo instead of butter. another great one.

mayo is like thick oil. it would probably be good on toast with eggs.

[k_obeastly]

chick fil a sauce makes a good grill cheese as well.

[Cdn_Cuda]

Poutine is gravy, curds and fries.

[Chuck E Ducky]

Mayo on quesadillas makes the shell super crispy and tasty.

Thin coat on the flower tortilla in a Cast iron skillet sprinkle in your favorite filling flower tortilla on top heat flip and eat. Makes a Crispy perfectly cooked quesadilla.

Also if it’s not Hellmanns it’s not Mayo.

[JeepDVLZ45]

Do the same thing with Grilled Cheese. (Or grilled hamburger rolls)

Bit of mayo and face down on the pan. Takes a little longer to crisp, but much better than butter.

[Jordan]

Everyone in my family eats French fries with mayo. I think it might be a Dutch thing... not a fan, personally.

[Alexndl]

Its actually quite common in Quebec and I think Belgium too.

You can also mix mayo with Dijon mustard or with hot sauce (I really like mayo with chipotle sauce) to dip your fries in.

[Jordan]

Alexndl - makes sense, lots of Belgian stuff in Holland.

[Toestr]

Definitely a Dutch thing according to Pulp Fiction and my friends who won't shut up about Europe.

[DocsMachine]

Pro Tip: Do not mix ranch and cheese dip.

Trust me on this one.

Doc.

[chrislognshot]

where in the hell mar been lately. would love to have him make remark on this topic

[glaman5266]

Mayo is disgusting. The smell, how it coats your throat (yeah, I said it), everything. Not much makes my stomach churn, but for whatever reason even just the smell of that stuff does it. Mayo is absolutely repulsive.

Also anything pickled. My wife & younger boy eat anything pickled. My older boy & I stay far away from that stuff. Just... bleeeah.

EDIT: Mayo as an ingredient in a larger dish/casserole is fine. But as a spread/condiment that stuff can go far, FAR away.

[bored383]

[FredMnkyDad10]

Yeah anything mayo is big time no for me. Dont want it in my sandwich. I will stick with butter for grill cheese or quesadillas.
when I was little and my mom made tuna sandwiches so would mix a little dab of mayo. I make it now with mustard. Much better. Mix mustard or ketchup with tapatio, yums.

[punkncat]

One of my favorite odd finds while eating at the Golden Trough....fried popcorn shrimp with nacho cheese sauce. I was eating some brussels sprouts with the cheese and it accidentally got on my shrimp. It is the thing I look most forward to on the rare occasions we actually go there.

The fries with gravy is freaking AWESOME. There was a restaurant where I used to live that did it with mozzarella. Yum.

[CrowsFeast]

Adding mozzarella to fries and gravy is just a poor imitation poutine.
Even not great poutine is delicious.

[bored383]

[Chuck E Ducky]

I would have to buy both you know for science…